The building is powered by electricity, meaning no natural gas are used. With some renewable energy generated through the PV panels on the roof and the rest purchased from renewable sources like solar, hydro and wind offsite.

Creating environments that have a positive impact on health and wellbeing of our guests and employees. This included incorporating abundant biophilia and closely monitoring air quality. In addition, Winnie's cafe and bar sources local, seasonal ingredients to limit the carbon footprint of our dishes.

An ASHP works just like a fridge by extracting heat from outside air to heat and cool the building. This helps reduce electricity consumption, lowers carbon emissions as it uses a natural source of renewable energy 💨 and the energy generated also heats water.

The lighting and heating systems detect movement in the room. So despite what your parents told you, you now no longer need to turn lights off when you leave the room. Pretty ‘smart’ right?

Two ‘lab rooms’ which provide real-time granular information on energy and water use as well as air quality. Don’t worry, it’s not big brother watching you! Learnings from these ‘labs’ can be used to see how sustainability interventions work for test the efficiency of new appliances.